A startling article from the World Economic Forum (WEF) finds that plastic waste has doubled from 2009 to 2019, with only 9% of it being recycled. This amount is expected to triple by 2060, with around half of it ending up in landfills. Additionally, greenhouse gas emissions from plastic production are expected to increase by 63% by 2040.
On that note, businesses, especially restaurants and catering companies, need to do more to reduce their plastic consumption. Replacing plastic utensils with more eco-friendly versions like sugarcane bagasse is a good start
What is sugarcane cutlery?
Sugarcane cutlery is made from bagasse, dried-up fibrous husks of the sugarcane plant, and is an eco-friendly alternative to plastic or wooden cutlery.
Bagasse is durable and resistant to heat and water, meaning that your customers can enjoy their food without worrying about it breaking apart. Furthermore, it is also biodegradable and compostable, which reduces the amount of waste businesses leave behind.
How is sugarcane bagasse cutlery made?
Sugarcane bagasse is extracted after the plants have been crushed and all of the juices have been removed. The bagasse fibers are then sent to the processing facilities to be cleaned and screened to remove any impurities and ensure they are safe for use. Next, the fibers are pressed and ground to a pulp before going through water mixing for molding.
During the molding process, the manufacturers use drying and heating techniques to shape the pulp into items like forks, spoons, and knives. Upon achieving the desired shape, the items are then dried, subjected to quality assurance checks, and packaged for distribution.
What cutlery is made of sugarcane waste?
Sugarcane bagasse can be made into all kinds of utensils, including:
Spoons
Sugarcane spoons are water and heat-resistant. Thus, they can handle all kinds of food, from hot soups to ice cream.
Forks
Sugarcane forks are strong enough to pick up heavy foods like steaks and fish without breaking.
Knives
Sugarcane knives are not only durable but can also cut like any other regular knife. You can slice meats and cakes with relative ease.
Sporks
Sugarcane sporks embody both convenience and environmental responsibility. They allow users to eat and pick up foods while also reducing their impact on the environment.
Straws
Sugarcane straws do not become soggy when exposed to hot or cold liquids, making them the perfect utensil for people who like to drink on the go.
Sugarcane bagasse can be turned into cutlery, but other items can also be made from it. Read The Sustainable Shift: Why Sugarcane Fiber Products Are The Future to learn more.
What are the benefits of bagasse?
Bagasse benefits both humans and the environment in multiple ways, namely:
- Resistant to heat and water.
- Biodegradable and compostable.
- Renewable.
- Improves brand image.
- Comes in a stylish and sophisticated beige color.
Is bagasse safe?
Sugarcane bagasse comes from food factories, which typically have stringent hygiene practices. Therefore, your customers can rest easy knowing that sugarcane utensils do not taint the food they eat.
Is sugarcane durable?
Yes, sugarcane bagasse is rich in cellulose fibers that give the material its strength and durability. Your customers will be able to enjoy their food without worrying about their utensils breaking apart.
What are the disadvantages of bagasse?
While sugarcane utensils can be a benefit for both humans and the environment, there are also some downsides, namely:-
- Requires significant energy to produce sugarcane utensils.
- Higher production costs.
- Susceptible to mold and mildew growth.
- MIt mustbe stored in dry places.
- It may contain per- and polyfluoroalkyl substances (PFAS), which can contaminate the soil and water.
What is the shelf life of bagasse?
When stored in a cool and dry place, sugarcane utensils can retain their usefulness for one to two years. This makes them the ideal choice for large-scale events, banquets, or festivals. We advise that businesses check with the manufacturer first regarding the sugarcane utensil’s expiration date before they make a purchase.
Where can I buy wholesale sugarcane cutlery?
Businesses can find sugarcane utensils at speciality stores selling eco-friendly products or at online stores.
Regardless of where you choose to buy your sugarcane utensils, it’s crucial to consider your requirements, whether you need disposable or reusable utensils. Equally important is to look for supplier certifications and ensure their products are free of harmful chemicals like BPA. This knowledge empowers you to make informed and responsible purchasing decisions.
Conclusion
If you’re a restaurant looking to ensure a cleaner and safer environment for future generations, investing in sugarcane cutlery is a promising step. Your customers can enjoy their food in an environmentally friendly manner, and you can significantly reduce plastic waste. This not only enhances your brand’s image but also contributes to a more sustainable future.
For more on sugarcane products, read Sugarcane Paper: From Agricultural Waste to Eco-Friendly Alternative.
